The Menu.

12" personal pies, fired to order in our brick oven. Built with ingredients worth eating.

Signature Pies

The Starboy Classic — San Marzano tomato, fresh mozzarella, fresh basil, extra virgin olive oil — $14

The Dallas — Smoked brisket, caramelized onion, smoked gouda, fresh arugula — $19

White Star — Ricotta, roasted garlic, fontina, fresh herbs, lemon zest — $16

Diavola — San Marzano tomato, mozzarella, spicy soppressata, Calabrian chili oil — $18

Garden Star — Roasted seasonal vegetables, goat cheese, basil pesto, toasted pine nuts — $17

The Cowboy — Italian sausage, roasted peppers, caramelized onion, smoky tomato, mozzarella — $18

Seasonal Special — Ask your server — chef-driven, rotating with the seasons — $20

Build Your Own — Choose your sauce, cheese, and up to 3 toppings — $16+

Sides

Caesar Salad — $7

Arugula Salad — lemon, parmesan, EVOO — $8

Garlic Knots (6) — $5

Drinks

Craft Canned Soda — $3

Sparkling Water — $2

Still Water — $1

Please let us know about any allergies or dietary restrictions when you order. We're happy to help you find the right pie.